MATERIALS:

BEANS 1 pound fresh the peel

1 cup water or as much about getting

2 cups flour

salt and oil for frying


RECIPE:

Boil water in a saucepan with a little salt.

Add the fresh beans boil for 15 minutes.

Boil the drain in a colander.

In a bowl, we make the batter with flour and water.

The batter should be somewhat thick.

Dip the beans in the batter one by one and put them in hot oil and fry.

A nice snack and drink the wine you good appetite!