Fresh Almond milk

A vegetal milk very rich and easy to absorb calcium.

Time for prep: 5 minutes

Level: Easy

Quantity: 6 portions



Ingredients:

- 250 gr of raw almonds (kept in water for 7-8 hours)

- 3-4 spoons with honey

- 1 vanilla essence vial


Directions:

- You take out the almonds from the water that you kept them into the other night.

- You put all the ingredients:  almonds, water, honey and vanilla into a blender and blend them until it becomes homogeneous.

- You can filter the milk or you can consume it as it is.

It is highly indicated for children past 6 months and adults.

You would be amazed of his amazing taste.

- Milk can be prepared from traditional nuts, from flaxseeds, sesame, cashew or any other type of nuts.


Bon appétit!