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VEGAN DIET: ALL ABOUT HEALTHY EATING

Author: Steve Smakin
Article source: easyarea.co.id
 Page 1 from 1

Vegan Diet: All About Healthy Eating

Your reasons for turning into a vegetarian may altogether be different from what another vegetarian may cite. While some are against killing and hence eating animals, others believe in healthy eating.

If you are planning to go on a vegan diet, then you can do that safely, since it is all about healthy eating.

Benefits of following a Vegan diet:




1. Vegan diet contains low level of cholesterol and fats. They also contain higher amounts of fiber that is extracted from vegetarian products.

2. It consists of Low quantity of Serum Cholesterol. If you consume whole-fat based milk products along with eggs, then the serum blood lipid levels will be shoot up in view of the saturated fats and cholesterol that the food contains.

3. Eliminates the risk of Colon Cancer.

4. Vegetarians have less chance of suffering from obesity.

5. Those people who consume higher amounts of whole grains and nuts, are less likely to suffer from Diabetes.

6. Vegetarians can avoid different types of cancers.

7. By consuming vegetables and fruits on a regular basis, you can avoid heart diseases such as myocardial infarction, cerebrovascular, ischemic heart disease and angina.


So, if you are willing to follow a Vegan diet, then remember a vegan diet is easy to follow and can help you bring down the cholesterol level. You won’t feel hungry too often as well, leading to natural weight loss.

Anyone who is looking to reduce weight and especially the ones who are suffering from high blood pressure, hypoglycemia, heat disease, high cholesterol and diabetes will feel much healthy and fit, if they choose to follow the vegan diet plan.

How the diet plan Works?


The diet plan will begin by eliminating carbohydrates that we consume in the refined form. Therefore, rice, wheat, sugar, crackers and white bread are removed from your diet.

Instead you are expected to have vegetables, brown rice, fruits and those products which are made from whole wheat flour that is rich in fiber.

By avoiding those food products that contain refined carbohydrates, you won’t feel too hungry and neither will the fat in your body increase.

Therefore, the dieter is supposed to stick to a meal plan for continuous 4weeks. Every week you will be allowed to have some of your favourite food item as well.

During this time, you will also have to keep those food items at bay that contain complex carbohydrates.

After two weeks of time, you will be expected to consume food that contains carbohydrates in controlled form.

You are also advised to have cereal, whole fruits, soy milk, beans, pasta, peas, multi grain, brown rice, lentil and pita bread.

By following a vegan diet a person can easily lose around six to eight pounds of weight after the conclusion of first 2 weeks.

Tips for following a Vegan Diet:

1. Start Slow:

If you wish to turn into a vegetarian, then remember you cannot convert into a vegetarian overnight. It is a gradual process and you must begin by taking one food at a time.

2. Don’t Have to Follow A Crash Diet:

There is no requirement to follow a crash diet, before you begin the vegan diet. It may help you on a temporary basis but cannot help you change your lifestyle for a long term basis.

3. Say No to Junk Food:




If you wish to stick to the vegan diet, then you will have to eliminate or avoid junk food completely.

 

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